Project Description
Lobster Burger
Eight-ounce local LaPlatte River Angus Farm beef patty stuffed with two ounces of fresh lobster and topped with arugula, grape tomatoes and sherry crème fraîche.
$17
Duck Duck Goose Burger
Eight-ounce ground-duck breast with shallots, garlic and a touch of soy, topped with slab bacon, arugula, a goose egg and honey mustard. Served with duck-fat-poached fries.
