Project Description

The Tex Mex

Seven-ounce local LaPlatte River Farm patty topped with refried black beans, shredded lettuce, pico de gallo, guacamole and jalapeño queso on a brioche bun. (Gluten-free option.)


The Anna Burger

Seven-ounce ground Vermont lamb patty topped with applewood-smoked bacon, sweet-and-sour onion jam, goat cheese, and lettuce on a brioche bun. (Gluten-free option.)


Gluten-free bun: $1.25.