Fat Cow Burger
Fat Cow Farm’s American Wagyu beef burger topped with smoked blue cheese, sweet-and-spicy quick-pickled cukes, applewood-smoked bacon, and wilted kale. Served with fries and dressed greens.
Grilled Duck Burger
Ground duck burger grilled and topped with mulled-port-braised red cabbage, smoked blue cheese and pear aioli on a locally baked bun. Served with fries and dressed greens.