Surf & Turf Burger
Montréal-spiced LaPlatte River Angus Farm beef burger topped with butter-poached lobster, dill Havarti, shaved lemon, brown butter-scallion aioli and watercress. Served with fries. (Gluten-free option)
$25
The Green Mountain
Two LaPlatte River Angus Farm smash patties topped with Cabot cheddar, Maple Wind Farm bacon, Butterfly Bakery Heady Topper mustard, Tipsy Pickle double garlic lush pickles and Pete’s Greens butter lettuce on a Stewart’s Bakery bun. Served with fries. (Gluten-free option)