Bacon Jam and Cheddar Burger
Five-ounce beef smash burger topped with Vermont cheddar cheese, housemade apple-bacon jam and herb aioli on a toasted brioche bun, served with house-cut French fries or dressed greens. Sub your side with sweet potato waffle fries (+$2), onion rings (+$3) or soup of the day (+$4). Add bacon strips to your burger (+$2). Sub a gluten-free bun (+$1) or skip the bun and serve over greens (+$1). Can be made with an Impossible patty or a housemade sweet potato-chipotle chickpea patty. (Gluten-free and vegetarian options.)
$16
Golden Beet Chèvre Burger
Impossible burger topped with fig jam, creamy goat chèvre, golden beets, pickled red onions and herb aioli on a toasted brioche bun, served with house-cut French fries or dressed greens. Can be made with a beef patty or a housemade sweet potato-chipotle chickpea patty. Sub your side with sweet potato waffle fries (+$2), onion rings (+$3) or soup of the day (+$4). Add bacon strips to your burger (+$2). Sub a gluten-free bun (+$1) or skip the bun and serve over greens (+$1). (Gluten-free, vegetarian and vegan options.)